Evening Menu

 

To Start,

 

Fresh mussels served with either a marinara sauce or white wine, garlic & cream

£5.95

 

 

Crispy roasted corned beef hash cake & streaky bacon served with a homemade tomato sauce

£4.75

 

Seafood pancake

£4.95

 

Pate or Stilton stuffed mushrooms served with garlic mayonnaise

£4.75

 

 

Breaded brie wedges with a chilli jam

£4.25

 

Creamy tomato garlic mushrooms served with crusty bread

£4.25

 

Salt & Pepper chicken strips

£4.95

 

Doreen’s Black Pudding Fritter served with our special homemade house chutney

£4.95

 

Garlic chilli king prawns and crusty bread

£5.95

 

Grilled blue cheese and bacon lardon stuffed flat mushroom

£4.75

 

 

 

 

 

 

Main Courses

 

Homemade chicken Kiev oozing in garlic butter

£10.95

Horseshoe 8oz black & blue burger stacked high with house relish, onion rings, bacon & salad served in a brioche bun

£11.25

16oz Rib eye steak hung for 36 days and cooked to your liking

£16.50

Chorizo crusted salmon with tomato tagliatelle

£12.95

Wholetail Whitby scampi

£11.95

Escalope of parmesan “THE PARMO” chicken breast flattened out smothered in a rich white sauce and cheese then grilled

(Extra toppings 50p each)

£11.25

Herb crusted chicken and haggis stack

£11.50

Pork fillet with a red cabbage compote and apple sauce

£11.95

Open ravioli with a seafood centre and fish bisque

£10.95

Sweet maple and chilli beef strips served with rice

£11.95

 

 

Allergens: if you have any concerns about allergies please ask our waiting staff who will be happy to help

As all our dishes are cooked to order at peak times there may be a delay

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