Evening Menu

 

To Start,

 

Fresh mussels served with either a marinara sauce or white wine, garlic & cream

£5.95

 

 

Crispy roasted corned beef hash cake & streaky bacon served with a homemade tomato sauce

£4.75

 

Crispy crusted seafood Shell

£4.95

 

Pate or stilton stuffed mushrooms served with garlic mayonnaise

£4.75

 

 

Breaded brie wedges with a chilli jam

£4.25

 

Creamy tomato garlic mushrooms served with crusty bread

£4.25

 

Salt & Pepper chicken strips

£4.95

 

Doreen’s Black Pudding Fritter served with our special homemade house chutney

£4.95

 

Garlic chilli king prawns and crusty bread

£5.95

 

Grilled blue cheese and bacon lardon stuffed flat mushroom

£4.75

 

 

 

 

 

 

Main Courses

 

Bacon wrapped stilton stuffed chicken with a mushroom sauce

£10.95

Horseshoe 8oz burger stacked high with cheese, house relish, onion rings, bacon & salad served in a brioche bun

£11.25

16oz Rib eye steak hung for 36 days and cooked to your liking

£16.50

Lamb Henry, slow roasted minted shoulder of lamb on the bone & mash

£12.95

Wholetail Whitby scampi

£11.95

Escalope of parmesan “THE PARMO” chicken breast flattened out smothered in a rich white sauce and cheese then grilled

(Extra toppings 50p each)

£11.25

Herb crusted chicken and haggis stack with a whiskey sauce

£11.50

Olde English pork steak with a red wine & spiced apple sauce

£11.95

Homemade Fish Pie

£10.95

Sweet maple and chilli beef strips served with rice

£11.95

 

 

Allergens: if you have any concerns about allergies please ask our waiting staff who will be happy to help

As all our dishes are cooked to order at peak times there may be a delay

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